Our Menu
Menu
*The consumption of raw or undercooked eggs, meat, poultry, seafood or shellfish may increase your risk of food borne illness
Menu
Salad Add Ons
Petite Filet Mignon $35
Roasted Chicken Breast $26
Rare Ahi Tuna $55
Atlantic Salmon $30
Grilled Shrimp $18
Menu
*The consumption of raw or undercooked eggs, meat, poultry, seafood or shellfish may increase your risk of food borne illness
Menu
Traditional Set-Up
seasonal starches and vegetables, maître d’hôtel butter, and your choice of house made sauce
Steak Sauce
Chimichurri
Horseradish Crema
Béarmaise
Additional Sauces $2.00
- OR -
Oscar +$20
jumbo lump crab, hollandaise
- OR -
Tuscan Style +$10
baby arugula, shaved pecorino romano, charred lemon, first press olive oil, sea salt